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YEAST for craft bakeries

AB Mauri offers a full range of bakery yeast, both within the Instant Dry Yeast product range as well as Fresh Frozen Yeast.

  • Mauripan Red Instant Dry Yeast

    Mauripan Red Instant Dry Yeast is suitable for processes with low sugar content, up to a maximum of 7%, it is ideal for all products in unenriched dough that demand…

    Mauripan Red Instant Dry Yeast is suitable for processes with low sugar content, up to a maximum of 7%, it is ideal for all products in unenriched dough that demand a great fermentative power. Mauripan Red Instant Dry Yeast is a high activity yeast specially developed for Low Sugar applications, up to a maximum of 7%, it is ideal for all products in unenriched dough that demand a great fermentative power. Download brochure

  • Mauripan Gold Instant Dry Yeast

    Mauripan Gold instant dry yeast is specifically developed for doughs having sugar levels of 7% or more. It is made from selected high activity and high osmotic pressure resistant yeast…

    Mauripan Gold instant dry yeast is specifically developed for doughs having sugar levels of 7% or more. It is made from selected high activity and high osmotic pressure resistant yeast strains and is suitable for the production of a variety of bread recipes with high glucose.

  • Mauripan Soft Red 2in1

    Mauripan Soft Red 2 in 1 yeast includes general purpose bread improver for convenient, easy for all low sugar loafs, buns and rolls. Experience the 2-in-1 benefits! • Only ONE…

    Mauripan Soft Red 2 in 1 yeast includes general purpose bread improver for convenient, easy for all low sugar loafs, buns and rolls. Experience the 2-in-1 benefits! • Only ONE ingredient to scale, add and store instead of separate yeast and bread improver. • Consistent quality due to the balanced and tolerant formulation. • Improved final bread volume due to increased fermentation power & oven spring. • Improved and prolonged crumb softness. • Extra fine crumb structure. • Improved dough stability and tolerance during fermentation. • Easy dough handling. • Same dosage as normal instant dry yeast. • No need to dissolve. Sugar levels of 0-7%

  • Mauri Soft Gold 2in1

    Mauripan Soft Gold 2 in 1 is a combination of yeast and general purpose bread improver for convenient and easy process on sweet Doughs above 7% sugar. Experience the 2-in-1…

    Mauripan Soft Gold 2 in 1 is a combination of yeast and general purpose bread improver for convenient and easy process on sweet Doughs above 7% sugar. Experience the 2-in-1 benefits! • Only ONE ingredient to scale, add and store instead of separate yeast and bread improver. • Consistent quality due to the balanced and tolerant formulation. • Improved final bread volume due to increased fermentation power & oven spring. • Improved and prolonged crumb softness. • Extra fine crumb structure. • Improved dough stability and tolerance during fermentation. • Easy dough handling. • Same dosage as normal instant dry yeast. • No need to dissolve. Sugar levels of 7+%

  • Fleischmann Instant Dry Yeast

    Fleischmann’s Yeast products are special strains of yeast that are chosen and cultivated for uniformity, hardiness, strength, stability and consistency. It is easy-to-use. Fleischmann Instant Dry Yeast Low Sugar is…

    Fleischmann’s Yeast products are special strains of yeast that are chosen and cultivated for uniformity, hardiness, strength, stability and consistency. It is easy-to-use. Fleischmann Instant Dry Yeast Low Sugar is suitable for processes with low sugar content, up to a maximum of 7%.

  • Prime IDY Low Sugar

    Prime Instant Dry Yeast Low Sugar is suitable for processes with low sugar content, up to a maximum of 7%. Prime Instant Dry Yeast is a high activity yeast specialy…

    Prime Instant Dry Yeast Low Sugar is suitable for processes with low sugar content, up to a maximum of 7%. Prime Instant Dry Yeast is a high activity yeast specialy developed for Low Sugar applications, up to a maximum of 7%, it is ideal for all products in unenriched dough that demand a great fermentative power.

  • Mauri Fresh Frozen Yeast

    Our fresh bakers yeast frozen, washed and filtered, with a shelf life of 12 months when continued to be in frozen condition at -18ᵒC. Our frozen yeast provides excellent opportunities…

    Our fresh bakers yeast frozen, washed and filtered, with a shelf life of 12 months when continued to be in frozen condition at -18ᵒC. Our frozen yeast provides excellent opportunities to benefit from the fresh yeast advantage without having the shelf life constrain. High activity and consistency, dissolves fast in mixing process.

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