Mauri Fresh Frozen Yeast

Our fresh bakers yeast frozen, washed and filtered, with a shelf life of 12 months when continued to be in frozen condition at -18ᵒC. Our frozen yeast provides excellent opportunities to benefit from the fresh yeast advantage without having the shelf life constrain.

High activity and consistency, dissolves fast in mixing process.

Additional information

usage

Sandwich Breads, Baguettes, Bread Rolls, Croissants, Arabic Flat, Part-Baked Breads, Yeast Raised Donuts.

dosage

Depending on application

storage

Keep the box closed in a dry and cold place at temperature between 0-10°C. During transport maintain the recommended temperature without disruption. Consume within 8 hours after opening

packaging-box

10kg carton (20 X 500g)

shelflife

12 months when kept frozen at recommended conditions, after thawing to be used without delay